With years of experience, our Executive Chef delivers a wide range of culinary delights as well as his superb creative team. His passion for all things culinary has shaped his own unique approach to cooking. He produces innovative seasonal dishes that let our fresh local ingredients shine in unique creations.
Rixos Sharm El Sheikh offers the widest variety in cuisines, utilizing only the highest quality products and ingredients available. Prioritizing excellent service quality at all the restaurants, Rixos Sharm El Sheikh adds a new flair to the most distinctive examples in world cuisines through presentations from internationally awarded and experienced chefs.
You have the option of two Buffet Restaurants, seven A la Carte restaurants, two Pool Bars, one Beach Restaurant, and our French Patisserie - Cafe de Nuit: all included in the Ultra All Inclusive Concept.
A la Carte Reservations: reservations may be booked the day after arrival via the touch screen kiosks situated in the Main Reception and Rixos Lounge. It is advised that same day reservations be booked before 14:00.
A la Carte Dress Code: Smart/Casual - tailored shorts are acceptable, but we kindly ask that you refrain from wearing sportswear.